As most of you know, I'm currently working on putting together a recipe book of family recipes. As part of this process, it is required that my class and I research photographers that are working (or had worked) on a project that is similar to our own projects.
As I was compiling a list of photographers, I came across a Chicago food photographer named Stephen Hamilton. I was immediately drawn to his work and how similar our techniques are. Hamilton looks as though he is more about the detail of the food that he is photographing than about the surrounding area of the food. This idea is really what I was going for with my recipe book. Because I am creating a recipe book, I want to capture the details of the food, not an entire place setting, (although some may disagree).
Here is the list of photographers that I created and a link to their websites:
1. Stephen Hamilton
http://stephenhamilton.com/
2. Laurie Proffitt
http://www.proffittphoto.com/
3. Jason Robert Scott
http://www.jasonrobertscott.com/
4. Brian Wetzstein
http://brianwetzstein.com/
5. Scott Payne
http://scottpayne.com/
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